Renard Rusé Snack Assortment

Featured in: Quick Snack Fix

This assortment combines savory mini pretzels, cheddar and gouda cheeses, sliced turkey, fresh vegetables, dried apricots, roasted almonds, dark chocolate, and grapes. Served with hummus and ranch dip, it creates a balanced platter blending textures and flavors. Easy to prepare in 35 minutes, it suits vegetarians with optional meat additions. Customize with herbs, crackers, or your favorite cheeses. Perfect for casual gatherings, offering a mix of crunchy, creamy, sweet, and savory bites.

Updated on Tue, 09 Dec 2025 02:00:14 GMT
A vibrant Renard Rusé Snack Assortment, a gourmet platter with cheese, veggies, and savory bites. Save
A vibrant Renard Rusé Snack Assortment, a gourmet platter with cheese, veggies, and savory bites. | dashnosh.com

The Renard Rusé Snack Assortment is a playful and delicious medley of savory and sweet bites designed to bring joy and color to any gathering. Whether you're sharing it at a lively party or enjoying it as a creative appetizer platter, this easy and approachable recipe offers a perfect balance of flavors and textures. From crunchy mini pretzels and creamy cheese cubes to fresh veggies and tempting sweet treats, it's a feast meant for sharing and savoring.

A vibrant Renard Rusé Snack Assortment, a gourmet platter with cheese, veggies, and savory bites. Save
A vibrant Renard Rusé Snack Assortment, a gourmet platter with cheese, veggies, and savory bites. | dashnosh.com

This snack assortment is fully customizable, allowing you to swap cheeses, nuts, or dips to suit your taste. The colorful vegetable sticks and fresh fruits add natural sweetness and crunch, making every bite exciting. Its international flair and mix of wholesome ingredients make it an inviting choice for a wide range of dietary preferences.

Ingredients

  • Savory Bites
    • 100 g mini pretzels
    • 80 g cheddar cheese cubes
    • 80 g gouda cheese cubes
    • 80 g smoked turkey slices, rolled (optional)
    • 1 medium carrot, peeled and sliced into sticks
    • 1 cucumber, sliced into rounds
    • 80 g cherry tomatoes
  • Sweet Treats
    • 60 g dried apricots
    • 50 g roasted almonds
    • 50 g dark chocolate squares
    • 60 g seedless grapes
  • Dips & Spreads
    • 80 g hummus
    • 80 g ranch dip or crème fraîche

Instructions

1. Arrange mini pretzels, cheese cubes, and rolled turkey slices on a large platter or wooden board.
2. Neatly group the vegetable sticks and cherry tomatoes together for color and crunch.
3. Place dried apricots, almonds, chocolate squares, and grapes on the board, filling in gaps for a balanced look.
4. Transfer hummus and ranch dip into small serving bowls and place them on the board.
5. Garnish with fresh herbs (optional), and serve immediately.

Zusatztipps für die Zubereitung

Make sure to peel the carrot carefully and slice vegetables evenly to create a visually appealing platter. Using a sharp knife will help in cutting neat cheese cubes and rolling the turkey slices tightly for a refined presentation. The dips can be placed in small bowls to keep the platter tidy and accessible. Prepare everything ahead to save time, but arrange just before serving to keep ingredients fresh.

Varianten und Anpassungen

To make the board fully vegetarian, substitute smoked turkey with vegetarian deli slices or omit it completely. You can easily add crackers, mini toasts, or pickles to increase variety and add crunch. Customize the cheese selection with your preferred types or swap almonds for other nuts if desired. Adjust the dips by using different spreads such as guacamole or tzatziki according to your taste.

Serviervorschläge

Pair the Renard Rusé Snack Assortment with a light white wine or sparkling water infused with citrus for a refreshing accompaniment. Garnish with fresh herbs if available for extra color and aroma. Serve immediately after assembling to ensure freshness and crunch, making it an inviting and satisfying starter or snack for all occasions.

This delicious Renard Rusé Snack Assortment features colorful vegetables, cheeses, and sweet treats ready to enjoy. Save
This delicious Renard Rusé Snack Assortment features colorful vegetables, cheeses, and sweet treats ready to enjoy. | dashnosh.com

With its effortless preparation and delightful combination of flavors, the Renard Rusé Snack Assortment is sure to become a favorite staple for entertaining and snacking. Its vibrant presentation and versatile components invite creativity, making every gathering a flavorful and joyful experience to share.

Kitchen Q&A

What are the main savory ingredients?

Mini pretzels, cheddar and gouda cheese cubes, sliced smoked turkey (optional), carrot sticks, cucumber rounds, and cherry tomatoes create the savory portion.

Which sweet elements are included?

Dried apricots, roasted almonds, dark chocolate squares, and seedless grapes provide a variety of sweet flavors.

How are dips incorporated in the platter?

Hummus and ranch dip (or crème fraîche) are served in small bowls alongside the bites for dipping and added flavor.

Can the assortment be made vegetarian?

Yes, simply omit the smoked turkey or replace it with vegetarian deli slices for a fully vegetarian option.

What tools are needed to prepare this assortment?

A large serving platter or wooden board, small bowls for dips, a sharp knife, and a vegetable peeler (for carrots) are recommended.

Are there allergen concerns to keep in mind?

This platter contains dairy, nuts, and possible gluten from pretzels; dip ingredients may include eggs, dairy, or sesame. Always check labels carefully.

Renard Rusé Snack Assortment

A playful assortment of savory and sweet bites ideal for sharing or a creative appetizer platter.

Prep Duration
25 min
Cook Duration
10 min
Complete Duration
35 min
Created by Tyler Morgan

Recipe Type Quick Snack Fix

Skill Level Easy

Cultural Heritage International

Output 4 Portion Size

Nutritional Categories Meat-Free

What You'll Need

Savory Bites

01 3.5 oz mini pretzels
02 2.8 oz cheddar cheese cubes
03 2.8 oz gouda cheese cubes
04 2.8 oz smoked turkey slices, rolled (optional)
05 1 medium carrot, peeled and sliced into sticks
06 1 cucumber, sliced into rounds
07 2.8 oz cherry tomatoes

Sweet Treats

01 2.1 oz dried apricots
02 1.8 oz roasted almonds
03 1.8 oz dark chocolate squares
04 2.1 oz seedless grapes

Dips & Spreads

01 2.8 oz hummus
02 2.8 oz ranch dip or crème fraîche

Method

Step 01

Arrange Savory Components: Place mini pretzels, cheese cubes, and rolled turkey slices on a large serving platter or wooden board.

Step 02

Add Fresh Vegetables: Group the carrot sticks, cucumber slices, and cherry tomatoes together to enhance color and texture contrast.

Step 03

Incorporate Sweet Elements: Distribute dried apricots, roasted almonds, dark chocolate squares, and grapes around the board to fill spaces evenly.

Step 04

Prepare and Place Dips: Spoon hummus and ranch dip into small bowls and arrange them on the platter for easy dipping.

Step 05

Final Presentation: Optionally garnish with fresh herbs and serve immediately for optimal freshness.

Kitchen Tools Needed

  • Large serving platter or wooden board
  • Small bowls for dips
  • Sharp knife
  • Vegetable peeler

Allergy Alerts

Review ingredients carefully for potential allergens and seek professional medical guidance if concerned.
  • Contains dairy (cheese), nuts (almonds), and gluten (pretzels)
  • Dips may contain eggs, dairy, or sesame
  • Always verify ingredient labels for hidden allergens

Nutrition Details (serving size)

Numbers shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 350
  • Fats: 18 g
  • Carbohydrates: 32 g
  • Proteins: 14 g