Renard Rusé Snack Assortment (View Print Version)

A playful assortment of savory and sweet bites ideal for sharing or a creative appetizer platter.

# What You'll Need:

→ Savory Bites

01 - 3.5 oz mini pretzels
02 - 2.8 oz cheddar cheese cubes
03 - 2.8 oz gouda cheese cubes
04 - 2.8 oz smoked turkey slices, rolled (optional)
05 - 1 medium carrot, peeled and sliced into sticks
06 - 1 cucumber, sliced into rounds
07 - 2.8 oz cherry tomatoes

→ Sweet Treats

08 - 2.1 oz dried apricots
09 - 1.8 oz roasted almonds
10 - 1.8 oz dark chocolate squares
11 - 2.1 oz seedless grapes

→ Dips & Spreads

12 - 2.8 oz hummus
13 - 2.8 oz ranch dip or crème fraîche

# Method:

01 - Place mini pretzels, cheese cubes, and rolled turkey slices on a large serving platter or wooden board.
02 - Group the carrot sticks, cucumber slices, and cherry tomatoes together to enhance color and texture contrast.
03 - Distribute dried apricots, roasted almonds, dark chocolate squares, and grapes around the board to fill spaces evenly.
04 - Spoon hummus and ranch dip into small bowls and arrange them on the platter for easy dipping.
05 - Optionally garnish with fresh herbs and serve immediately for optimal freshness.

# Expert Advice:

01 -
  • Quick and simple to prepare with a total time of just 35 minutes.
  • Combines a variety of textures and flavors, from crunchy to creamy, savory to sweet.
  • Perfect for sharing at parties or serving as a creative appetizer.
  • Vegetarian-friendly with optional meat additions for flexibility.
02 -
  • Use a large wooden board or platter to create a beautiful, inviting display.
  • Group ingredients by type and color to enhance visual appeal and make selection easy.
  • Serve dips in small bowls to keep flavors distinct and prevent sogginess.
  • Keep sensitive ingredients like cheese and dips chilled until serving time.
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