Dessert Boards Themed Snacks

Featured in: Sweet & Simple Treats

A dessert board combines cookies, brownies, candies, themed snacks, and fresh fruit for a fun party platter. Arrange treats on a large board with dips and spreads in bowls. Fill in with chocolates, marshmallows, and popcorn for a vibrant look. Fan out fruit for color, and finish with sprinkles or edible glitter. This flexible board can be customized for any event or dietary need. Serve with small tongs and plates, pairing with drinks like hot chocolate or sparkling wine. Suitable for gatherings, easy to adapt, and visually appealing for memorable celebrations.

Updated on Mon, 03 Nov 2025 10:12:00 GMT
Delightful dessert boards with themed snacks featuring vibrant fruits and sweet treats.  Save
Delightful dessert boards with themed snacks featuring vibrant fruits and sweet treats. | dashnosh.com

A festive, visually stunning arrangement of sweet treats and themed snacks, dessert boards are the perfect centerpiece for holidays or game nights. This customizable spread brings together a colorful variety of flavors and textures that guests of all ages will love sharing.

I first made a themed dessert board for a holiday movie night with friends, and it was an instant hit. Everyone loved getting to choose their favorites and discovering new treats they hadn't tried before.

Ingredients

  • Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
  • Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
  • Fresh Fruits: 1 cup strawberries, halved, 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
  • Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
  • Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)

Instructions

Prepare the Board:
Choose a large wooden board, platter, or tray as your base.
Set Up Dips and Candies:
Place bowls or ramekins on the board for dips, spreads, and loose candies.
Arrange Baked Treats:
Arrange cookies, brownie bites, and cupcakes in small groups around the board.
Fill In Chocolates & Snacks:
Fill empty spaces with chocolates, candies, and themed treats.
Display Fruits:
Fan out fresh fruits in colorful sections for visual appeal.
Add Extras:
Add popcorn, marshmallows, and extra garnishes to fill any gaps.
Finish & Serve:
Sprinkle edible glitter or festive sprinkles over the board for a finishing touch. Serve immediately, providing small tongs, spoons, and napkins for guests.
Festive dessert boards showcasing colorful, delicious snacks for sharing at gatherings.  Save
Festive dessert boards showcasing colorful, delicious snacks for sharing at gatherings. | dashnosh.com

My nieces always ask to help assemble the board and proudly show off their designs to everyone at our family parties. It's become a fun tradition each season!

Customize & Pairings

Change up treats and colors to match Christmas, Halloween, Valentine's Day or team spirit for sports nights. Pair with hot chocolate, coffee or sparkling wine for adults to complement the sweet snacks.

Required Tools

A large serving board or tray, small bowls or ramekins, spoons, tongs, small plates and napkins ensure smooth presentation and serving.

Nutrition Info

Each serving offers about 350 calories, 15 g total fat, 50 g carbohydrates, and 4 g protein—nutritional details vary with ingredients you choose.

A tempting display of dessert boards filled with cookies, candies, and creamy dips. Save
A tempting display of dessert boards filled with cookies, candies, and creamy dips. | dashnosh.com

Design your dessert board with creativity and enjoy the delight it brings to your gatherings. Happy snacking!

Kitchen Q&A

What snacks work best for themed boards?

Choose cookies, brownie bites, chocolates, fresh fruits, and candies in colors matching your theme or holiday.

How do I assemble a dessert board?

Start with bowls for dips, then arrange baked treats, chocolates, and fruits. Fill gaps with mini snacks and garnishes.

Can I make the board allergy-friendly?

Swap in gluten-free, nut-free, or vegan treats. Check all labels and adapt ingredients as needed for guests' safety.

What tools do I need for serving?

Use a large tray or board, small bowls, tongs, serving spoons, and napkins for easy sharing and clean-up.

How far in advance can I prepare?

Assemble just before serving to keep fruits fresh, but baked treats and candies can be arranged ahead.

What drinks pair well?

Hot chocolate, coffee, sparkling wine, or cider all pair nicely, depending on guest preferences and occasion.

Dessert Boards Themed Snacks

A visually stunning board with assorted sweets, snacks, and dips. Ideal for holidays or group gatherings.

Prep Duration
30 min
0
Complete Duration
30 min
Created by Tyler Morgan

Recipe Type Sweet & Simple Treats

Skill Level Easy

Cultural Heritage International

Output 10 Portion Size

Nutritional Categories Meat-Free

What You'll Need

Cookies & Baked Treats

01 12 holiday or themed sugar cookies
02 8 brownie bites or mini cupcakes
03 12 chocolate-dipped pretzel rods

Chocolates & Candies

01 1 cup assorted chocolates including truffles and wrapped candies
02 1 cup candy-coated chocolates such as holiday or team-colored M&Ms

Fresh Fruits

01 1 cup halved strawberries
02 1 cup seedless grapes
03 1 cup apple slices tossed with lemon juice

Dips & Spreads

01 1 cup chocolate fondue or hazelnut spread
02 1 cup marshmallow fluff or vanilla yogurt dip

Themed Snacks & Extras

01 1 cup popcorn drizzled with white chocolate or colored sprinkles
02 1 cup mini marshmallows
03 1/2 cup festive sprinkles or edible glitter for garnish

Method

Step 01

Prepare the Serving Board: Select a large wooden board, platter, or tray to serve as your base.

Step 02

Organize Dips and Candies: Place small bowls or ramekins onto the board for dips, spreads, and loose candies.

Step 03

Arrange Baked Treats: Position cookies, brownie bites, and mini cupcakes in clusters around the board.

Step 04

Fill with Chocolates and Themed Snacks: Distribute assorted chocolates, candy-coated chocolates, and themed snacks to cover empty sections.

Step 05

Display Fresh Fruits: Fan out halved strawberries, seedless grapes, and apple slices in colorful groupings for visual balance.

Step 06

Add Popcorn and Marshmallows: Scatter popcorn, mini marshmallows, and extra treats to fill remaining gaps.

Step 07

Garnish and Finish: Sprinkle festive edible glitter or sprinkles over the complete board for an attractive finish.

Step 08

Serve: Present immediately with small tongs, spoons, plates, and napkins for guests.

Kitchen Tools Needed

  • Large wooden serving board or tray
  • Small bowls or ramekins
  • Spoons and tongs
  • Small plates
  • Napkins

Allergy Alerts

Review ingredients carefully for potential allergens and seek professional medical guidance if concerned.
  • Contains wheat, milk, eggs, soy, and potentially nuts; confirm ingredients to accommodate food allergies.

Nutrition Details (serving size)

Numbers shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 350
  • Fats: 15 g
  • Carbohydrates: 50 g
  • Proteins: 4 g