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Dash Nosh Recipe Collection

Welcome to Dash Nosh, your ultimate cooking companion! We've got delicious recipes for every occasion, whether you're cooking solo or feeding a crowd. Each recipe's been carefully crafted to ensure your success in the kitchen!

635 findings in this assortment. Sheet 1 from 71

Dash Nosh Recipes

Quinoa Stuffed Bell Peppers
Quinoa Stuffed Bell Peppers

Bell peppers filled with quinoa, roasted vegetables and goat cheese, baked until tender.

Easter Egg Pancakes
Easter Egg Pancakes

Fluffy, colorful egg-shaped pancakes with glaze, sprinkles and berries—perfect for a festive breakfast.

Swedish Cardamom Buns
Swedish Cardamom Buns

Buttery brioche twists filled with fragrant cardamom and topped with crunchy pearl sugar—perfect for fika.

Bright and refreshing Lemon Chia Parfait featuring zesty lemon chia pudding, crunchy granola, and a raspberry compote.
Lemon Chia Parfait

Layered lemon chia pudding with granola and raspberry compote—bright, make-ahead breakfast or light dessert.

Spring Detox Cabbage Soup
Spring Detox Cabbage Soup

Bright cabbage soup with ginger, lemon and turmeric—vegan, low-fat, gluten-free, ready in 45 minutes.

Layers of creamy Alfredo and rich spaghetti baked to perfection in a classic American-Italian dish.
Million Dollar Spaghetti

Rich baked spaghetti layered with meat sauce, creamy cheese blend and Alfredo, finished with bubbling mozzarella.

2. A refreshing pitcher of Sparkling Fermented Lemonade, naturally fizzy and tangy, with a hint of ginger for warmth.
Sparkling Fermented Lemonade

Tangy, naturally fizzy lemonade fermented with raw honey for a light, probiotic-rich refreshment.

Fragrant Korean cabbage rolls featuring seasoned ground beef, gently steamed for juicy flavor and served with zesty sauce.
Korean Cabbage Rolls

Napa cabbage leaves stuffed with spicy Korean-seasoned beef, steamed tender and served with soy-sesame dipping sauce.

Pillowy potato gnocchi tossed in nutty brown butter and fried to golden perfection, finished with fresh sage and Parmesan.
Brown Butter Sage Gnocchi

Pan-fried potato gnocchi in nutty brown butter with crisp sage and Parmesan for a comforting, elegant meal.