Winter Snowdrift Goat Cheese

Featured in: Seasonal Favorites

This flavorful cheese log combines fresh goat cheese with a vibrant coating of chopped chives, parsley, dill, toasted walnuts, dried cranberries, and lemon zest. The cheese is gently rolled in the herb and nut mixture to create an eye-catching and tasty centerpiece. After chilling to meld flavors, it can be served with crackers or baguette slices and optionally drizzled with honey for added sweetness. It’s a quick, crowd-pleasing option for festive occasions or casual gatherings.

Updated on Wed, 10 Dec 2025 15:58:00 GMT
Creamy Winter Snowdrift Goat Cheese Log, richly coated, ready to serve with crackers, a festive party appetizer. Save
Creamy Winter Snowdrift Goat Cheese Log, richly coated, ready to serve with crackers, a festive party appetizer. | dashnosh.com

A creamy goat cheese log rolled in a snowy blend of herbs, nuts, and dried cranberries perfect for festive gatherings.

This cheese log quickly became a holiday favorite at our family gatherings every year.

Ingredients

  • Cheese: 300 g (10 oz) fresh goat cheese log chilled
  • Herb & Nut Coating: 2 tbsp fresh chives finely chopped 2 tbsp fresh parsley finely chopped 2 tbsp fresh dill finely chopped 1/3 cup toasted walnuts finely chopped 1/4 cup dried cranberries finely chopped 1 tsp lemon zest finely grated Freshly ground black pepper to taste
  • Garnish & Serving: Crackers or baguette slices for serving Honey for drizzling (optional)

Instructions

Step 1:
In a shallow dish combine the chives parsley dill walnuts cranberries lemon zest and black pepper Mix well
Step 2:
Roll the chilled goat cheese log gently in the herb and nut mixture pressing lightly to ensure an even coating on all sides
Step 3:
Transfer the coated cheese log to a serving platter Cover and refrigerate for at least 30 minutes to allow flavors to meld
Step 4:
Before serving drizzle with honey if desired Serve with crackers or baguette slices
Visually stunning Winter Snowdrift Goat Cheese Log, showcasing herbs, nuts, and cranberries ready to enjoy. Save
Visually stunning Winter Snowdrift Goat Cheese Log, showcasing herbs, nuts, and cranberries ready to enjoy. | dashnosh.com

We enjoy making this together as a family each holiday and watching everyone dig in happily.

Serving Suggestions

Pair the cheese log with crisp Sauvignon Blanc or a light sparkling wine for a delightful contrast.

Storage Tips

Keep refrigerated and consume within 2 days for best freshness.

Variations

Try substituting pecans or pistachios for walnuts or omitting nuts for a nut-free version.

Delectable close-up of the Winter Snowdrift Goat Cheese Log perfect as a gluten-free appetizer presented on a platter. Save
Delectable close-up of the Winter Snowdrift Goat Cheese Log perfect as a gluten-free appetizer presented on a platter. | dashnosh.com

This festive goat cheese log is sure to impress your guests with its flavor and presentation.

Kitchen Q&A

What types of nuts can be used for the coating?

Walnuts are traditional, but pecans or pistachios make excellent substitutes for varied flavors and textures.

How long should the cheese log chill before serving?

Chill the coated cheese log for at least 30 minutes to allow the flavors to meld and the coating to set.

Can this be served gluten-free?

Yes, serve with gluten-free crackers or bread to keep the dish gluten-free.

Is honey necessary for the flavor profile?

Honey is optional; it adds a subtle sweetness that complements the tangy cheese and tart cranberries.

What wines pair well with this cheese log?

A crisp Sauvignon Blanc or a light sparkling wine balances the creamy and herbal flavors nicely.

Winter Snowdrift Goat Cheese

Creamy goat cheese rolled in herbs, nuts, and cranberries, perfect for gathering and serving.

Prep Duration
15 min
0
Complete Duration
15 min
Created by Tyler Morgan

Recipe Type Seasonal Favorites

Skill Level Easy

Cultural Heritage American

Output 8 Portion Size

Nutritional Categories Meat-Free, No Gluten

What You'll Need

Cheese

01 10 oz fresh goat cheese log, chilled

Herb & Nut Coating

01 2 tbsp fresh chives, finely chopped
02 2 tbsp fresh parsley, finely chopped
03 2 tbsp fresh dill, finely chopped
04 1/3 cup toasted walnuts, finely chopped
05 1/4 cup dried cranberries, finely chopped
06 1 tsp lemon zest, finely grated
07 Freshly ground black pepper, to taste

Garnish & Serving

01 Crackers or baguette slices, for serving
02 Honey, for drizzling (optional)

Method

Step 01

Prepare Herb and Nut Coating: Combine chives, parsley, dill, toasted walnuts, dried cranberries, lemon zest, and black pepper in a shallow dish. Mix thoroughly to blend flavors.

Step 02

Coat Cheese Log: Gently roll the chilled goat cheese log in the herb and nut mixture, pressing lightly to ensure an even coating on all surfaces.

Step 03

Chill and Marinate: Place the coated cheese log on a serving platter. Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Step 04

Serve: Optionally drizzle with honey before serving. Present alongside crackers or baguette slices.

Kitchen Tools Needed

  • Cutting board
  • Sharp knife
  • Shallow dish or plate
  • Serving platter

Allergy Alerts

Review ingredients carefully for potential allergens and seek professional medical guidance if concerned.
  • Contains milk (goat cheese) and tree nuts (walnuts). Verify packaging for gluten-free and nut-free needs.

Nutrition Details (serving size)

Numbers shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 130
  • Fats: 9 g
  • Carbohydrates: 7 g
  • Proteins: 6 g