A creamy dairy-free frozen treat made with bananas and peanut butter. Easy, natural, and healthy indulgence.
# What You'll Need:
→ Fruit
01 - 2 large ripe bananas, peeled, sliced, and frozen
→ Nut Butter
02 - 2 tablespoons unsweetened peanut butter
→ Optional Add-ins
03 - 1 teaspoon vanilla extract
04 - 1 tablespoon cocoa powder
05 - Pinch of sea salt
06 - 1 to 2 teaspoons maple syrup or honey (optional)
# Method:
01 - Place frozen banana slices into a high-speed blender or food processor.
02 - Pulse the bananas until they break down into small pieces.
03 - Add peanut butter and any optional ingredients to the banana pieces.
04 - Blend until smooth and creamy, stopping occasionally to scrape down the sides for even mixing.
05 - Serve immediately for a soft-serve treat or transfer to a container and freeze for 1 to 2 hours for a firmer texture.
